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Ready mix for Cakes and Muffins

NEEDS ONLY OIL AND WATER!

-Easy-production in cakes and muffins

-Great bulge

-Great aroma and taste

-Freshness that lasts for several days!

New Product

Flour Tipo 00

The most ideal flour for original Italian pizza dough.

Can be used for:

• Traditional Italian pizza dough
• Ciabatta
• Foccacia
• Italian style bread sticks

New Product

Select Flour

Rustic flour from selected durum wheat, finely ground, relatively robust, with very good absoption. 

It is ideal for productions with large absorptions and handmade uses in order to show its potential.