FINE FLOUR
Super Top Fillou
Category P flour from soft wheat
Strengths
- Excellent dough extensibility
- Suitable for blending with other types of flour
- Ideal for industrial production of handmade-style phyllo kroustas and oil-based phyllo dough
Features
| Absorbency |
Moderate |
| Strength |
Soft |
Benefits for professionals
- Cost savings due to high absorption and extensibility
- Long shelf life of finished products
- Crisp and flaky final texture
- Perfect for fast industrial production of phyllo that includes high percentages of recycled dough from previous batches
Produced products
- Handmade country-style pies
- Phyllo kroustas
- Oil-based phyllo
Packaging
- 25kg
Fine Flour
Super Top Fillou
Category P flour from soft wheat
Strengths
- Excellent dough extensibility
- Suitable for blending with other types of flour
- Ideal for industrial production of handmade-style phyllo kroustas and oil-based phyllo dough
Features
| Absorbency |
Moderate |
| Strength |
Soft |
Benefits for professionals
- Cost savings due to high absorption and extensibility
- Long shelf life of finished products
- Crisp and flaky final texture
- Perfect for fast industrial production of phyllo that includes high percentages of recycled dough from previous batches
Produced products
- Handmade country-style pies
- Phyllo kroustas
- Oil-based phyllo
Packaging
- 25kg