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Pastry
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Panettone
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PANETTONE
Stone-milled flour made from selected premium soft wheat
MYLEMA
Stone-milled flour from selected premium soft wheat
CHRYSOSTACHY
Stone-milled flour from selected Greek hard wheat
SPORA
Stone-milled wholemeal flour from selected soft wheat
EFKARPO
Stone-milled rye-wheat flour
LEVAIN DE BLE
Inactive Wheat Sourdough Starter
LEVAIN DE SEIGLE
Inactive rye sourdough
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