Oat Bars
RECIPES PASTRY

Oat Bars

INGREDIENTS

  • 500 gr. Vromis (Oat Flour)
  • 1.250 gr. tachini
  • 1.250 gr. honey
  • 17 gr. cinnamon
  • 5 gr. cloves
  • 350 gr. oat flakes
  • 300 gr. chocolate chips

INSTRUCTIONS

  1. Mix all ingredients together and spread mixture on a baking tray.
  2. Bake at 160°C for 25-30 minutes.
Proposal: switch chocolate chips with Goji berries, cranberries, dried nuts and cereals. If desired, top with a sugar-oat mixture, i.e. 400 gr oat flakes, and 250 gr. brown sugar. Before adding the topping, drizzle with egg white or syrup.
THE FLOURS OF THE RECIPE

Healthy Living

Oat Bars

Loulis Mills-Oat Flour

INGREDIENTS

  • 500 gr. Vromis (Oat Flour)
  • 1.250 gr. tachini
  • 1.250 gr. honey
  • 17 gr. cinnamon
  • 5 gr. cloves
  • 350 gr. oat flakes
  • 300 gr. chocolate chips

INSTRUCTIONS

  1. Mix all ingredients together and spread mixture on a baking tray.
  2. Bake at 160°C for 25-30 minutes.

TIPS

Proposal: switch chocolate chips with Goji berries, cranberries, dried nuts and cereals. If desired, top with a sugar-oat mixture, i.e. 400 gr oat flakes, and 250 gr. brown sugar. Before adding the topping, drizzle with egg white or syrup.