Skliro Petromilou
Hard Wheat Bran Flour
DESCRIPTION
100% Pure hard wheat bran flour from selected hard wheat
STRENGHTS
- Suitable for mixers and kneading machines
- Workable
- Suitable for blending with other flours, for heavy end products
- Ideal for leavened breads
- Suitable for slow-rising doughs
FEATURES
|
Absorbency |
Good |
|
Expansion |
Low |
|
Bran Size |
Moderate |
BENEFITS FOR THE PROFESSIONAL
- Long shelf life of end products
- The products acquire a distinct flavor
- End products acquire a unique aroma
PRODUCED PRODUCTS
- Heavy rustic bread
- Mani-style bread
- Monastery bread
