BAKING FLOUR
Topiko Artopoiias
Soft wheat bakery flour, soft
Strengths
- Ideal for blending with other flours for exceptional results in taste and appearance (also for biscuit making)
Features
| Absorbency |
High |
| Bread Rising |
Normal |
| Strenght |
Medium-strong |
Benefits for professionals
- Beautifully colored crust after baking
- Εasy-to-form dough
Produced products
- White breads
- Rusks
- Bread sticks
- Biscuits
Packaging
- 25kg
Baking Flour
Topiko Artopoiias
Soft wheat bakery flour, soft
Strengths
- Ideal for blending with other flours for exceptional results in taste and appearance (also for biscuit making)
Features
| Absorbency |
High |
| Bread Rising |
Normal |
| Strenght |
Medium-strong |
Benefits for professionals
- Beautifully colored crust after baking
- Εasy-to-form dough
Produced products
- White breads
- Rusks
- Bread sticks
- Biscuits
Packaging
- 25kg