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Multigrain Breadsticks

Multigrain Breadsticks

Instructions

  1. Mix all the ingredients together in the mixing bowl with the paddle on the 2nd speed for 8-10 minutes until the dough is smooth and soft.
  2. Mold, dip in the water and then in the sun flower seeds.
  3. Bake at 180°C with steam for 35 minutes.