The new Loulis Mills industrial facilities began operating in the Sourpi Region of Magnesia in July 2001. The full operation of the new state of the art harbour side mill and the launch of the facilities completed a pilot investment of 60 million US Dollars.
The Sourpi industrial facilities include:
- 7 production lines
- The capacity to mill 1.000 tonnes wheat / 24 hours
- A 55.000 tonne grain silo
- A Pilot Organic Mill
- A traditional Stone Mill
- A privately owned harbour for loading and unloading up to 4 ships
- A 5.000 tonne flour silo
- Level storage warehouse with a capacity of 3.000 tonnes
- An ultra-modern chemistry laboratory and experimental bakery
- A technical support department for professional bakers
The Sourpi industrial facilities have the following certificates:
Bio Production- Greek Grind
- ΙSO 9001:2015 (Port Operation)
- ΙSO 9001:2015 (Grain and Product Distribution)
- ΙSO 14001:2015 (Environmental Compliance)
- ΙSO 22000:2005 (HACCP)
