Cheese Bread

INGREDIENTS

• 500 gr. Type 70% Traditional
• 500 gr. Extra Fino
• 20 gr. salt
• 50 gr. sugar
• 50 gr. olive oil
• 2 gr. paprika
• 30 gr. yeast
• 1 gr. oregano
• 650 gr. water
• 450 gr. feta cheese

INSTRUCTIONS

Mix all the ingredients together, except the feta, for 2 minutes on the 1st speed and for as long as necessary on the 2nd speed.
Add the chopped feta to the dough until it is mixed well.
Allow the dough to rest for 60 minutes in a greased bowl.
Cut dough into 120-150 gr pieces and place on baking tray after light molding.
Sprinkle with sesame seeds and bake at 210°C for 25-30 minutes.