Vromis (Oat Flour)
Whole Wheat Oat Flour
DESCRIPTION
Complete oat milled flour (Avena sativa)
STRENGHTS
- Flour of high nutritional value
- Ideal for use in handmade preparation and kneading machines
- Ideal for bread and bread products when combined with wheat flour
FEATURES
|
Absorbency |
Good |
|
Expansion |
Normal |
BENEFITS FOR THE PROFESSIONAL
- End products acquire distinct aroma and flavor
PRODUCED PRODUCTS
- Oat biscuits
- Oat bread
- Oat sweets
